Small Courses

Broiled Lamb Chops

Luigis Style with spinach, tomatoes, feta or Blackened with bearnaise sauce each additional chop 8

• Price: 25

Tenderloin Steak Bites

sesame seed, marsala, or cajun over portobello mushroom

• Price: 19

Italian Sausage

Hungarian peppers, onions, potatoes

• Price: 17

Fried Calamari

• Price: 16

Cajun Crawfish

roasted red peppers, garlic toast

• Price: 17

Peppered Shrimp

black pepper cream sauce, garlic toast

• Price: 18

Escargot

• Price: 16

Shrimp Rockefeller

• Price: 20

Salmon Bites

cajun honey glaze

• Price: 19

Oysters

Ameripure (minimum of three per style) Half Shell 3 each Rockefeller 5 each

• Price: 3 - 5 each

Perch Stack

lemon caper sauce

• Price: 15

Portobello Arancini Duo

grilled portobello, arancini, tomato basil

• Price: 13

Artichoke Hearts

fried or sauteed

• Price: 12

Arancini

arborio rice, mozzarella, tomato basil

• Price: 12

Portobello Mushroom

fried or sauteed

• Price: 10

Eggplant Stack

mozzarella, balsamic, basil

• Price: 15

Caesar Salad

caesar additions: chicken 8 shrimp 10 salmon 14

• Price: half Caesar8
• Price: full Caesar14

Antipasto Salad

• Price: half Antipasto11
• Price: full Antipasto17

Daily Soup

• Price: cup5
• Price: bowl7

House Salad

iceberg, mixed greens, red onion, sunflower seeds ADD extra dressing, blue cheese or anchovies each 1.00

• Price: half House salad 2 oz dressing7
• Price: full House salad 5 oz dressing13